BBQ Suggestions

Breast of Corn Fed Chicken marinated in preserved lemons, saffron and cumin

Orange, Chilli, honey and thyme marinated Pork Belly

Spiced Pork Sausages with tomato salsa, and sesame buns (vegetarian option available)

Award winning local sausages from Tarves

Aberdeen Angus Burger with red onion jam and mature Orkney cheddar

Whole BBQ Rib eye joint marinated in spices and herb, then carved

Loin of Yellow Fin Tuna marinated in Thai spices and carved

Seafood brochettes marinated in rosemary and olive oil

Salads

Salad of baby leaves and slows roasted vegetables with Parmesan in balsamic vinaigrette

Mature Cheddar Coleslaw

Asian Glass noodle salad

Potato, Pancetta and spring onion salad in dill and Dijon mustard Vinaigrette

Cous -Cous salad flavoured with preserved lemons and pine nuts

If you would like to discuss your specific requirements, or have one of our chefs make
suggestions for you, then please do not hesitate to contact us

Click here for our contact details